Our Siem Reap Restaurant
Indulge yourself and experience the delectable Traditional and fusion Khmer dishes prepared by our professional culinary team using only local ingredients, herbs, spices, vegetables, fish and meat which are freshly selected from the nearby market (Old Market). Dishes are served in traditional handmade pots and plates made from clay will take you back in time. In addition to Khmer favourites, Western and international dishes are readily available.
Our Executive Chef Mr. Prom Bunthoeun and his experienced culinary team create delectable Khmer fusion cuisine served at its best.
He will happily offer alternative dishes customised to your dietary requirements.